Having It All at It’ All

All you can eat (AYCE) is one of those phrases that simultaneously delights and horrifies me. I love the idea of choice and options for a single price but I also hate being overwhelmed by choices and trying to decide how much I can eat before feeling too full and wanting to throw up. So when everyone was telling me about It’ All opening up in Chinatown, I was very intrigued but also a little unsure about going. However, my awesome friend JP came to town last weekend and since I know he can eat a lot and would be able to polish off everything I take but cannot finish (no waste here), we decided it would be a great place for a meal.

It’ All is a Japanese and Korean all you can eat place and one of the selling features for us was that it had a ton of Korean side dish (banchan) options. I have seen photos of the massive banchan area in the buffet and couldn’t wait to try as much as possible. After some deliberation, we went with twelve different types of banchan…

Banchan Plates! This is only a small selection of all the banchan available

Banchan Plates! This is only a small selection of all the banchan available

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